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The 2021 class in Gilbert Chamber of Foundation’s venerable Gilbert Leadership program has identified its community project – and it’s hoping residents and local businesses will help bring it to fruition.

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Gilbert’s dining scene continues to explode with the opening last week of a high-end steakhouse and an announcement that five more restaurants and bars are coming to Epicenter, the under-construction retail-dining capstone of Agritopia.

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Blake Bigelow was visiting family in Texas, where a local popsicle company was based. It delivered pops and sold them at farmers markets.

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When the late James May Sr. took a leap of faith and quit his job as a medical administrator to engage fulltime in a passion project to bring better health to the world, he did so right here in Arizona.

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It’s a long drive from Laveen to Gilbert, but Amadio Ranch owners Eric and Christina Amadio think it’s worth it if town residents take advantage of the fresh produce and homemade pies they are bringing with them.